QIE Group specializes in providing efficient Edible Oil Dewaxing Equipment that improves the quality of edible oil while ensuring its nutritional value. Our dewaxing process effectively removes trace wax, lowers the cloud point, enhances transparency, and improves digestibility, making it perfect for various oil types.
Utilizing state-of-the-art low-temperature crystallization, our winterization system ensures the efficient separation of wax. Depending on the oil characteristics, we offer multiple dewaxing methods including conventional, solvent, surfactant, and combined techniques.
Our equipment is adaptable for winter dewaxing in soybean, sunflower, palm, peanut, and cottonseed oil production lines, meeting the stringent requirements of the food, health product, and cosmetics industries.
At QIE Group, we pride ourselves in placing service first. We provide personalized services and comprehensive technical support to help you maximize the use of vegetable fat wax sources and enhance product value.
Contact QIE Group to explore professional and reliable solutions for your edible oil dewaxing needs. We guarantee a response to your inquiries within 24 hours and look forward to collaborating with you towards success!
